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Panevino Ristorante Las Vegas News

Dine Out for a Cause at Panevino Ristorante

Enjoy an affordable Italian prix fixe menu with specialty vegan options during Las Vegas Restaurant Week, August 29-September 11



LAS VEGAS - August 3, 2011 - A locals favorite Italian restaurant, Panevino Ristorante, will provide locals and tourists with the unique opportunity to dine on a special three-course prix fixe tasting menu at an affordable price while helping to support Three Square Food Bank.
In addition to offering three options per course, this year, Panevino will offer an additional vegan selection for each course as well.

The restaurant recently introduced its new vegan specials to its ristorante and gourmet deli.
"Our vegan specials have been very well-received by our guests," said Vincenzo Granata, General Manager of Panevino. "Even with a prix fixe menu for this event it was still important for us to keep in mind our guests’ tastes and dietary preferences. Our vegan options are flavorful, naturally healthy and look and taste delicious."

The three-course, prix fixe menu is available August 29 through September 11 and costs $50.10 per person. For more information or to make reservations call 702.222.2400.

The Restaurant Week menu includes the following selections with vegan options:

First Course
Choice of Vegan Artichoke and Fennel soup, or grilled marinated Eggplant, or Pear and Gorgonzola salad, or Beef Carpaccio.

Second Course
Choice of Vegan Spinach Tortelloni, or four Cheese Ravioli, or grilled Salmon, or grilled Chicken.

Third Course
Choice of Vegan Dark Chocolate covered Strawberries, or Puff Pastry with Lemon Cream and Strawberries, or duo of Chocolate Mousse and Crème Brulée.

For a complete menu of each course, visit www.panevinolasvegas.com.

About Restaurant Week & Three Square Las Vegas Restaurant Week began in 2007 as a way to give locals and tourists the opportunity to help out by dining out. This year’s two weeklong celebration of fine dining includes more than 80 participating restaurants, from popular mid-level eateries to the city’s premier and celebrity-chef restaurants, all offering prix fixe meals at special prices. Proceeds from Restaurant Week benefit Three Square, Southern Nevada’s only food bank. Three Square currently provides more than 22 million pounds of food and grocery product - the equivalent of nearly 16 million meals - per year to more than 600 Program Partners including non-profit and faith-based organizations, schools and feeding sites throughout Southern Nevada. Three Square is a member of the Feeding America network of food banks. For additional information visit www.threesquare.org or www.helpoutdineoutlv.org.

About Panevino Ristorante Panevino Ristorante is the most distinctive off-Strip Las Vegas destination restaurant. With unrivaled views of the Las Vegas Strip, framed by slanted window walls, Panevino sustains the elusive and sexy vibe of classic Las Vegas dining. The Panevino menu appeals to those seeking authentic, traditional Italian cuisine and international favorites, all presented with innovative flavors and ambience. Panevino has something for everyone: A Fine Dining Restaurant - Lunch: Monday-Friday from 11 a.m. to 3 p.m.; Dinner: Monday-Saturday from 5 p.m. to 10 p.m.; Bar & Lounge: Monday-Friday: 11a.m. to Close, Saturday: 5 p.m. to Close; Gourmet Deli - Monday-Friday: 10 a.m. to 6 p.m. and a Banquet Facility. Panevino is located at 246 Via Antonio Avenue, Las Vegas, NV 89119 (on Sunset Road one block east of Las Vegas Boulevard in the Marnell Corporate Center). For more information visit www.panevinolasvegas.com. Connect with Panevino Ristorante Las Vegas on Facebook.com.



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Contact:


Rina Foster
702.401.6570
rfoster@themresort.com