IL PALAZZO TUSCAN WINE DINNER

THURSDAY, DECEMBER 7 | 6:00PM

4 COURSE DINNER & WINE PAIRING
$135 PER PERSON*

Click Here to Purchase Tickets (Toast Link)

1st COURSE

Capasanata Su Pasta Sfoglia
Sea Scallop On Puff Pastry
Hand-picked Sea Scallop drizzled with a Lemon-Butter sauce on a bed of Puff Pastry and braised, creamy Leeks

Vermentino, IGT

2ND COURSE

Ravioli Con Vitello E Mortadella
Veal & Mortadella Ravioli
Homemade Ravioli filled with braised Veal, Mortadella and Parmesan in a Butter and Sage sauce

Super-Tuscan Moro Rosso, IGT
Merlot, Sangiovese, Syrah

3rd COURSE

Costolette Di Manzo Brasate
Braised Beef Short Ribs
Braised Beef Short Ribs in a Red Wine reduction sauce on a bed of Yukon Gold mashed Potatoes with
Cannellini Beans All’Uccelletto

Super Tuscan Sal Terrae, IGT
Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

4th COURSE

Duo Di Torta Della Nonna E Cantucci
Duo Of Grandma’s Lemon Tart & Tuscan Biscotti
Pie crust filled with Lemon Pastry Cream sprinkled with Pine Nuts, and Almonds, and Tuscan Biscotti with
Apricot Marmalade

Vin Santo Del Chianti, DOC
Trebbiano, Malvasia, San Colombano

_{*Price excludes tax and gratuity. Subject to change or cancellation. Management reserves all rights.}